Cranberry Espresso Tonic

Vibrant and refreshing, this zero-proof drink pairs tart cranberry with bright tonic and the depth of espresso — a festive, fizzy balance of sweet, bitter, and bold.

INGREDIENTS:
• 2 oz Gerald’s Espresso
• 1 oz cranberry syrup
• Top with tonic water
• Garnish: rosemary sprig

BUILDING THE DRINK:
1. Fill a highball glass with ice.
2. Add 2 oz Gerald’s Espresso and 1 oz cranberry syrup.
3. Top with tonic water for a refreshing sparkle.
4. Stir lightly to mix without losing carbonation.
5. Garnish with rosemary sprig for a festive finish.